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15 farmers market recipes to make in March

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15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

Happy *almost* spring, my friends! Starting a new month with your farmers market recipe inspiration. So much late winter/ early spring goodness here! Check out all of these recipes to make in March:

1. Roasted asparagus soup with pistachio cream from Rhubarbarians

2. Sparkling blood orange mocktail with turmeric from Jessica Gavin

Blood orange mocktail with turmeric + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

3. Popped beans and steamed broccoli salad from Use Your Noodles

Popped beans and steamed broccoli salad + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

4. Vegan carrot cake blender muffins from Eat Within Your Means

Vegan carrot cake muffins + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

5. 20-minute vegan yellow curry from Green Healthy Cooking

Vegan yellow curry + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

6. Cabbage and potato soup from My California Roots

Cabbage and potato soup + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

7. Luscious lemon cheesecake smoothie from A Virtual Vegan

Vegan lemon cheesecake smoothie + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

8. Cauliflower quinoa burgers with mushrooms and onions from Rhubarbarians

Cauliflower quinoa burgers + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

9. Spiralized raw beet salad with blood oranges from Salt and Lavender

Spiralized raw beet salad with blood oranges + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

10. Strawberry salsa from Ciao Florentina

Strawberry salsa + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

11. Asparagus tart with egg and goat cheese from Trial and Eater

Asparagus tart with egg and goat cheese + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

12. Cinnamon clementine bundt cake from Bunsen Burner Bakery

Clementine bundt cake + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

13. Spring fried rice from Healthier Steps

Spring fried rice + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

14. Maple meyer lemon whiskey sour from Healthy Seasonal Recipes

Maple meyer lemon whiskey sour + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

15. Spring pea and lemon pesto pizza from Running to the Kitchen

Spring pea and lemon pesto pizza + 15 Farmers market recipes to make in March! Delicious, vegetarian, late winter/ early spring, (mostly) healthy recipes made with fresh, seasonal produce from your local farmers market or CSA bin. Eat local!

That’s a wrap! I absolutely love this time of year. Winter goodies meets bright, spring freshness. YUM!

Trish

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Comments

  1. Robyn Gleason says

    Wow, I love this collection, Patricia. I’m craving lemon flavours these days and those lemon cheesecake smoothies are going into my blender tomorrow! Shared 🙂

    Reply

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