November seasonal produce and recipes! A guide to what’s in season in November plus vegetarian November recipes.
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Happy November, Rhubarbarians! It's official, the holidays are here! Thanksgiving, shorter days, longer nights, the "when can we start xmas" anxiety, and of course all the November seasonal produce.
Did you make any of the October recipes? Or are you looking forward to all the great December recipes?
Your CSA bin might be over for the year, but there is still so much November produce to enjoy! All those cozy root veggies, squash, and fall flavors are abundant in November.
Whether you're ready for the holiday season or not, it's here! Thanksgiving is just around the corner and we hope you include some of these great fruits and veggies on your holiday table.
Check out our vegetarian fall recipes guide for recipes to try each week of fall!
Jump to:
- What produce is in season in November?
- Cranberry
- Cranberry recipes
- Brussels sprout
- Brussels sprout recipes
- Pumpkin
- Pumpkin recipes
- Sweet potato
- Sweet potato recipes
- Spaghetti squash
- Spaghetti squash recipes
- Apple
- Apple recipes
- Cauliflower
- Cauliflower recipes
- Butternut squash
- Butternut squash recipes
- Pear
- Pear recipes
- Kale
- Kale recipes
- Comments and reviews
What produce is in season in November?
The temps are definitely getting cooler and your farmers markets might be closed, but there are still so many fruits and veggies to eat this month! For this list we are going to focus on cranberries, brussels sprouts, pumpkin, sweet potatoes, spaghetti squash, apples, cauliflower, butternut squash, pears, and kale.
Fruits:
- Cranberry
- Apple
- Pear
Vegetables:
- Brussels sprout
- Sweet potato
- Cauliflower
- Kale
Squashes:
- Pumpkin
- Spaghetti squash
- Butternut squash
What to cook in November? Enjoy all the squash your heart desires. Plus apples, pears, cranberries, and cruciferous veggies.
Cranberry
Cranberries are fruits that are in season from September to November. Raw cranberries are very tart and are rarely eaten raw as a snack. But, when cooked they become a bit sweeter and are one of the quintessential fruits of fall here in America. You HAVE to have cranberries on your Thanksgiving table, right?
Cranberry recipes
Brussels sprout
Brussels sprouts are leafy vegetables similar to mini cabbages. They are in season from September to March when the weather is cool. They are grown on large stalks and every part of the vegetable is edible, even the stalk leaves!
Learn more about brussels sprouts
Brussels sprout recipes
Pumpkin
Pumpkins are fruits (yep!) that are in season from September to January. You may be imagining a jack-o-lantern or maybe a pumpkin spice latte, but there are many varieties of delicious pumpkins! For most varieties, the inner flesh and the seeds are edible and can be used in both savory and sweet dishes.
Pumpkin recipes
Sweet potato
Sweet potatoes are root vegetables that are in season from September to November. They are starchy and similar to potatoes, but have a very sweet flavor. The skin can be russet, tan, cream, light purple, or a red color while the flesh can be orange, yellow, creamy white, or even purple!
Learn more about sweet potatoes
Sweet potato recipes
Spaghetti squash
Spaghetti squash is a winter squash that is in season from October to December. Unlike other winter squash, the cooked flesh turns into strands or “noodles”, hence the name spaghetti squash. It's become very popular with the rise of low carb diets as a replacement for pasta.
Learn more about spaghetti squash
Spaghetti squash recipes
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Apple
Apples are fruits that are in season from August to November. They are fantastic eaten raw, but are the quintessential flavor of fall in the Pacific Northwest when cooked. Apple pie anyone?
Apple recipes
Cauliflower
Cauliflower is an edible flower (wow!) that is in season from July to November. Cauliflower is loaded with so many nutrients without a high carbohydrate count, that is has been modernly termed "cauliPower." The mild taste and texture make it incredibly versatile both raw and cooked. Fun fact: Mark Twain once described cauliflower as "cabbage with a college education."
Cauliflower recipes
Butternut squash
Butternut squash is a fruit (yep!) that is in season from September to December. It's very similar to a pumpkin, but has more of a bell shape and thinner, paler, skin. This winter squash is most commonly eaten when cooked and has a very sweet, squash flavor.
Learn more about butternut squash
Butternut squash recipes
Pear
Pears are fruits that are in season from August to November. Pears are wonderful eaten raw on their own, but are similar to apples in the sense that they pair well with an endless number of flavors and are fantastic when cooked.
Pear recipes
Kale
Kale is a leafy vegetable that is in season from October to April. It's a rough and hearty green that is usually eaten by removing the rib or stem and eating the leaves, although the stem is actually edible. Kale is enjoyed raw or cooked and has been modernly labeled a "superfood."
Kale recipes
That’s a wrap! Hope you enjoy all that great November seasonal produce and have a fantastic Thanksgiving!
You must use the category slug, not a URL, in the category field.If you make any of these recipes, please let us know on social media or in the comments below! Leave a star rating in your comment or tag us on Instagram with #Rhubarbarians.
Thank you so much for reading and supporting Rhubarbarians and the brands that we recommend. If you’re looking for a group of people cooking vegetarian recipes through the seasons, join us on Facebook in our vegetarian and vegan recipes group!
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