Mushroom barley soup recipe

"This is one of the best soups I ever made. Everyone who tried it raved!! Thank you!!"

- Reader Leslie

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Flavorful mushroom barley soup

YIELD

6 servings

TYPE

Vegan

TIME

55 minutes

LEVEL

Beginner

Sautee the  veggies

1

Sautee the onion first, then the rest of the veggies.

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Simmer

2

Add the rest and simmer or pressure cook.

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Season to taste

3

Season to taste with salt and pepper.

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Enjoy!

4

Top with fresh parsley and serve with crusty bread. Enjoy!

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Click below to get the full recipe for Instant Pot or stove top!