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The perfect spring time smoothie! This tropical, refreshing meyer lemon strawberry smoothie with coconut includes an entire meyer lemon. A no waste recipe! Vegan, gluten free, clean eating, sugar free, dairy free, amazing. // Rhubarbarians

Whole meyer lemon strawberry smoothie with coconut

The perfect spring time smoothie! This tropical, vegan, refreshing meyer lemon strawberry smoothie with coconut includes an entire meyer lemon. A no waste recipe!

Course Breakfast, Drinks, smoothie
Cuisine American
Keyword blackberry smoothie, dairy free, vegan
Prep Time 5 minutes
Servings 3 smoothies
Calories 121 kcal
Author Trish Bozeman

Ingredients

  • 1 medium meyer lemon, zested and then quartered
  • 3 cups frozen strawberries*
  • 1/2 cup shredded coconut
  • 3/4 cup cold water
  • Optional toppings: meyer lemon slices, shredded coconut, sliced strawberries, edible flowers

Instructions

  1. Mix all ingredients, including lemon zest and pieces, in a high powered blender and blend until smooth. Pour into 2 or 3 glasses and top with toppings of your choice (optional).

Recipe Notes

*If strawberries are in season, then feel free to use fresh instead of frozen. Toss in the whole strawberry, tops and all! Just be sure to add some ice cubes in to get that smoothie texture.

Nutrition Facts
Whole meyer lemon strawberry smoothie with coconut
Amount Per Serving (8 oz)
Calories 121 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 5g25%
Sodium 41mg2%
Potassium 271mg8%
Carbohydrates 18g6%
Fiber 4g16%
Sugar 14g16%
Protein 1g2%
Vitamin A 17IU0%
Vitamin C 85mg103%
Calcium 23mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.