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pina colada cocktail
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Pina colada recipe

Summer in a glass! This 3-ingredient pina colada recipe is all you need to make the perfect pina colada at home. So easy!
Course cocktail, Drinks
Cuisine American, Caribbean
Keyword alcohol, vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cocktails
Calories 582kcal
Author Trish Bozeman

Ingredients

  • 1 cup pineapple juice
  • ⅔ cup cream of coconut
  • ⅓ cup white or silver rum
  • 3 cups ice cubes*
  • pineapple wedges and maraschino cherries for serving (optional)

Instructions

  • Blend 1 cup pineapple juice, ⅔ cup cream of coconut, and ⅓ cup rum in a blender. Add 3 cups of ice cubes and blend until frothy, but still icy.
  • Pour into glasses and garnish with pineapple wedges and cherries.

Notes

*You can replace some of the ice with frozen pineapple chunks for even more pineapple flavor!

Nutrition

Serving: 1cocktail | Calories: 582kcal | Carbohydrates: 84g | Protein: 1g | Fat: 17g | Saturated Fat: 15g | Sodium: 52mg | Potassium: 153mg | Fiber: 4g | Sugar: 78g | Vitamin C: 11.8mg | Calcium: 15mg | Iron: 0.4mg