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Rhubarb stalks with leaves cut off
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Rhubarb

Servings 1 cup
Calories 26kcal

Ingredients

  • 1 cup chopped fresh rhubarb

Nutrition

Calories: 26kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 351mg | Fiber: 2g | Sugar: 1g | Vitamin A: 124IU | Vitamin C: 10mg | Calcium: 105mg | Iron: 1mg